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Django Macadamias

Home Grown • Hand Made

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Our range is purposely small, just big enough to provide something for everyone but small enough to ensure each product gets our full attention and care!

About Django Macadamias

Django Macadamias® was born from the family owned and run Macadamia plantation ‘Tallowood Grove’ located in the lush sub-tropical climate of the NSW Mid-North Coast.

We produce unique, creative and (most importantly) delicious food and the team share a passion for connecting consumers with the place and system of production.

We have two goals:
- delight our customers -
- demonstrate cradle to cradle sustainability -

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Our orchard

Tallowood Grove is nestled on the western slopes of Mount Yarriabini in the southern edge of the Nambucca Valley - Gumbaynggirr country. Andrew and Kerrie Seccombe (horticulturists by trade) established the farm in the early 1980s on what was 100 acres of run down grazing land, fringed with native forest. They have built the plantation on strong principles of sustainability, which are continuously improved today by middle son Noah. This dedicated farm management and ideal sub-tropical climate allows Tallowood Grove to consistently produce among the largest and highest quality Macadamias in Australia and the world. Today, the forest ecosystem extends into the orchard, which is a lush and picturesque setting teaming with red necked wallabies, dingoes and a vast array of birdlife.

 
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About our products

Our product range is purposely small, just big enough to provide something for everyone but small enough to ensure each product gets our full attention and care.

Chocolates

Our chocolates were the inspiration for the business. You won’t find anything quite like them. We take the largest whole kernel from our crop and dry roast them until lightly golden to unlock the full buttery caramel flavours that macadamias are famous for. We then then dip them in a thin coat of golden toffee. Finally, we enrobe them in a thin coat of tempered couverture chocolate - a range from white to dark with some punchy Australian native infusions. The result is both a textural and flavour explosion. 

Savoury Stuff

We only ever set out to create delicious and nourishing products. Our savoury range is no exception, providing something to fit any occasion - whether humble mac butter on toast with a drizzle of honey for breakfast or some spicy roast chipotle macadamias to accompany an evening drink. We have found the best home for every style of nut that comes off our cracking line.

Roast macadamia butter on toast with fresh honey and banana

Roast macadamia butter on toast with fresh honey and banana

Macadamia Dukkah on poached eggs and avocado

Macadamia Dukkah on poached eggs and avocado

Raw kernel

We offer a range of raw macadamias from premium whole kernel, halves or finer pieces. All of our raw kernel is cracked in small batches, nitrogen flushed and cool stored to ensure maximum freshness. Visit our Shop for 1kg packs or get in touch for wholesale enquiries.

 

 
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